HERE IS A REALLY GREAT RECIPE FOR MOONCAKES

RAINBOW ICE-CREAM SODA SNOW SKIN MOONCAKE…

Ingredients:

90 gm. fried glutinous rice flour (Kao fen)
10 gm. tang mien flour
30 gm. shortening
40 gm. icing sugar
200 gm. ice-cream soda or 7-up
little pandan, pink, lemon yellow colouring

Filling:

600 gm. lotus paste
30 gm. melon seeds

Method:

(1) Sift the glutinous rice flour and wheat starch into a mould.
(2) Add in icing sugar and shortening and mix till thoroughly mixed.
(3) Pour in ice-cream soda and mix into a soft pliable dough.
(4) Divide dough into 4 portions. Add colouring to each portion, leaving one portion white.
(5)
Place each dough between plastic sheets and roll into a rectangular
flat piece of the same size. Stack the dough on top of one another,
then roll into a swiss roll.
(6) Cut into 6 equal pieces. Divide the lotus paste fillings into 6 portions.
(7) Roll the spiral part into a flat piece and wrap with lotus paste filling. Press into a mooncake mould then knock out.
(8) Chill before serving.

PLEASE LET ME KNOW HOW THESE CAME OUT AND IF THEY ARE DELICIOUS. I HAVE NEVER TRIED THEM MYSELF.

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